Mixed Grains (250g)

This is a ready to eat blend of wholewheat, red quinoa, toasted soya flakes and lentils. You can use this convenient combination of grains, flavours and textures straight from the pouch as a cold accompaniment. Or heat them in around 1 minute, and add to soups and warm salads.

More ideas:

• Fry sliced chorizo and add the mixed grains and fresh cherry tomatoes. Serve with griddled chicken
• Add chopped basil and parsley to the mixed grains and mix in broad beans, sugar snap peas and a drizzle of olive oil
• Stir a handful of SunBlush® Tomatoes and some mozzarella balls into the mixed grains, then use as an accompaniment for mackerel