Puy Lentils with Porcini Mushrooms and Thyme (250g)

These Puy Lentils really are the ultimate convenient and tasty accompaniment. They are already cooked with added ingredients and flavours.

All you need to do is heat the pouch for around 1 minute in the microwave, or boil in a pan of water for 6 minutes. The Lentils are full of rich flavours from the Porcini Mushrooms and Thyme, and they are a very good accompaniment for your meals, in place of potatoes or rice.

More ideas:

• Serve with juicy sausages
• Add sliced, fried mushrroms and serve on toasted bread
• Dish up some pork chops on top of the Puy Lentils with Porcini and Thyme, and add a dollop of creme fraiche and some green beans