Best Seller
Puy Lentils
with Green Lentils, Onion, Olive Oil & Bay Leaf
Grown in Le Puy-en-Velay, France, our prized Puy Lentils are known for their distinctive peppery flavour and satisfying bite. Simply cooked with onion, bay leaf and olive oil, they're naturally rich in protein and fibre, and ready to eat.
High Fibre
High Protein
1 of your 5-a-day
Plant Based
Ingredients & Nutrition
Nutritional information (per 100g)
| Energy kJ/kcal | 624/148 |
|---|---|
| Fat | 1.7g |
| of which saturates | 0.4g |
| Carbohydrates | 19g |
| of which sugars | 1.0g |
| Fibre | 5.2g |
| Protein | 11g |
| Salt | 0.01g |
Cooking Instructions & Storage
Vegan
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