Look What We Made!
Caroline 'wow-ed' the room with this tasty little number!
We were all fighting over this one! A wonderfully nutty and sweet cake, delicious... even better with a cup tea!
A little Christmas naughtiness with Carys' Chestnut dessert...
Carys used her Mixed Grains to create some fantastic fritters which she swears by for a tasty brunch or simple supper.
Carys' yeast-free loaf tasted fab and even had a funky green colour to it!
This warm and comforting recipe is perfect for those autumnal evenings where the nights are starting to draw in. This spicy salad delivers a kick with warming chilli and nduja.
Deliciously rich and sweet chocolate cake. Go on... give them a try!
A decadent pleasure made with rich and luxurious Chestnut Puree
James went for sweet summery flavours with roasted peppers and onions to compliment his Mixed Grains in a tasty wrap.
Check out James' hot and gooey chocolate and chestnut fondants and say "hello" to decadence!