Starters

Indian Fish Soup
This Indian Fish Soup is full of flavour and spices, perfect to warm up a cold day. The Carmague Red Rice also adds fantastic texture and colour to the dish.
Main Courses

Camargue Red Rice Cakes with Mixed Leaf Salad
Try these with fish, turkey, chicken or cheese and see which you prefer.

Moroccan Lamb Pilaf
A pilaf is a sort of North African risotto. Camargue Red Rice has a wonderful, nutty flavour that works really well here. Lamb goes beautifully with the other Moroccan flavours, but you can use chicken if you prefer.

Salmon and Camargue Red Rice En Croute
Combining the nutty Camargue rice with a delicate fish flavour will always make a tasty meal!
Video Recipes

Camargue Red Rice, Chicken, and Chorizo “Paella”
Video Recipe
In this video cook-along, Alex shows how to cook a simple and tasty ‘paella’ with Camargue Red Rice. The dish is very loosely based on a paella, in the sense that the rice takes on the flavours of the other ingredients and also imparts its own nutty flavour to the dish.

