Video Recipes
Pitta Breads with Red & White Quinoa and Tuna
Video Recipe
The thing that’ll make the difference between this being a nice salad and a fantastic one is seasoning the Quinoa while it is still hot. The combination in this salad is loosely based on a salad Nicoise, you could also add raw or cooked peppers, radishes, broad beans or peas, little bits of ham, sliced rocket or boiled eggs. It is a great big fresh feast that you can chop and change to suit your favourite things.
Red and White Quinoa with Basil and Spring Vegetables
Video Recipe
This tasty and quick supper sings out that spring has sprung. The quinoa is rich, delicious and satisfying amongst the crisp and colourful vegetables. You can vary the vegetables according to whatever is freshest and best. Or, if you haven’t had time to shop, you can make a lovely variation from your fridge and freezer using larger quantities of the SunBlush? and frozen peas.
Starters
Portobello Mushrooms stuffed with Spinach, Quinoa and Pancetta
These stuffed mushrooms are really tasty and can be served as either a starter or main course – ideal if you have any vegetarian friends.
