Slightly smaller than your average kidney bean, these unique red beans have been specially selected for their superior rich, earthy taste and creamy texture. Perfectly cooked with a dash of Italian extra virgin olive oil and a pinch of sea salt, they make a delicious addition to a salad, chilli or stew.
High protein
High fibre
Plant-based
Ready in minutes
We’ve spent the last 30 years scouring the globe to find the best plant-based ingredients and global cuisines. Our unrivalled knowledge and passion for pulses, grains, beans, chestnuts, and mushroom means our pioneering products are the best out there. Learn more.
Plant Pioneers
We strive to make exceptional food that is simply produced, simple to prepare and tastes delicious. Our natural ingredients are minimally processed to give you nothing but ground grown goodness that is better for your health.
Better for you
We create plant-based food that requires less of the planets resources to produce and store, and helps to reduce food waste. Lentils have a lower carbon and water footprint than highly processed meat alternatives and are good for biodiversity and soil health. Read our environmental report here.
Better for the planet
Ingredients & Nutritional Info
Nutritional Information (per 100g)
Energy kJ/kcal
517/123
Fat (g)
1.5
of which saturates (g)
0.3
Carbohydrates (g)
16
of which sugars (g)
0.9
Fibre (g)
7.1
Protein (g)
8.3
Salt (g)
0.56
Ingredients
Cooked Red Kidney Beans (97.4%) (Water, Red Kidney Beans), Italian Extra Virgin Olive Oil (2.0%), Sea Salt (0.6%).
Allergy information
May contain Celery, Gluten and Soy.
Simple to prepare
No need to drain or rinse, these Kidney Beans are ready to eat, straight out the pouch. To serve hot, tear a 2cm opening at the top and heat for 90s at 1000W or 2 mins at 700W, or heat them through in a saucepan.
PSSSST... WE HAVE A RECYCLING SCHEME!
You'll receive a free recycling envelope with every order, making it easier than ever to recycle your pouches.
