Champagne Lentils

Champagne Lentils

Not poached in fizz! Our Champagne Lentils are grown in the Champagne region of France, their refined taste lends them to being popular ingredient in sophisticated French cuisine. Simply cooked with water and olive oil, they have a mild, nutty aroma that gives a wonderful flavour to all seasonal dishes.

Limited Edition! Available in Sainsbury’s only from March 2018

Good to know

  • high protein
  • source of fibre
  • suitable for vegans

Instructions

Squeeze the pouch to loosen the grains. For best results, heat through in a pan with a dash of water. Otherwise, tear a 2cm opening at the top and microwave for 45s at 900w, or simply enjoy it cold.

  • Ingredients

    Champagne Rosé Lentils (99%)(Water, Champagne Rosé Lentils), Olive Oil

  • Nutritionals

    Energy kJ/kcal 644/153
    Fat 1.9g
    of which saturates 0.2g
    Carbohydrates 21.8g
    of which sugars <0.5g
    Fibre 4.5g
    Protein 9.9g
    Salt <0.01g
  • Stockists

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Champagne Lentils

Champagne Lentils

Champagne Lentils are grown in the heart of the Champagne region of France, famous for its celebrated sparkling wines and high quality of soil.

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Recipes that use Champagne Lentils

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