I used to be called 'Wholegrain Rice with Lentils'!
Rainbow Rice & Green Lentils

Rainbow Rice & Green Lentils

A ‘rainbow’ mix of wholegrain, red and black rice, with high-protein lentils. Our Rainbow Rice and Green Lentils have been simply cooked with water and a dash of olive oil, and are the perfect, wholesome side to any curry or stew.

Good to know

  • low saturated fat
  • source of fibre
  • suitable for vegans

Instructions

Squeeze the pouch to loosen the grains. For best results, heat through in a pan with a dash of water. Otherwise, tear a 2cm opening at the top and microwave for 45s at 900w, or simply enjoy it cold.

  • Ingredients

    Wholegrain Rice (73%) (Water, Wholegrain Rice), Green Lentils (11%) (Water, Green Lentils), Wholegrain Red Rice (6%) (Water, Wholegrain Red Rice), Wholegrain Black Rice (6%) (Water, Wholegrain Black Rice), Olive Oil.

  • Nutritionals

    Energy kJ/kcal 668/159
    Fat 2.5g
    of which saturates 0.6g
    Carbohydrates 26.7g
    of which sugars 0.3g
    Fibre 5.8g
    Protein 4.4g
    Salt <0.01g
  • Stockists

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We scour the world looking for interesting, natural ingredients that will excite and inspire. Every ingredient that we source has an amazing history and story, which we’d love to share with you.

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Green Lentils

Green Lentils

When it comes to flavour, these delicious lentils have a delicate, peppery taste with a subtle nuttiness and a firm texture.

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Recipes that use Rainbow Rice & Green Lentils

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