Sophie Michell
Sophie is the UK’s youngest female executive chef and TV personality. Not only has she worked in some of London’s finest Michelin-starred restaurants, but she’s completely passionate about wholesome, nutritious food, and promoting healthy eating. She loves our range of simply cooked grains and pulses because they speed up slow food, making it possible for people in a hurry to eat really good, wholesome food. So she’s constantly coming up with exciting new recipes to spruce up your mealtime repertoire.
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Serves 2
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1 hour
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2 pans
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Proficient
Suitable for gluten-free and vegetarians
This is a wonderful staple of India and a wonderful high protein vegetarian dish – take out the butter from this Dhal and you also get a vegan version!
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Serves 2
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1 hour
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3 pans
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Proficient
Suitable for vegetarians
Crunchy sweetcorn and quinoa fritters with deliciously sweet, rustic smoked tomato chutney – perfect!
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Serves 8
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30 Minutes
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3 pans
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Proficient
Suitable for vegetarians
A super tasty granola with our superseedingly good Quinoa
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Serves 2
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15 minutes
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1 pan
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Beginner
Suitable for dairy-free, vegans and vegetarians
These are really quick and great for kids to have instead of majorly sugary snacks. The cocoa nibs add the all important chocolate boost, but also add antioxidants
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Serves 2
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30 minutes
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2 pans
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Beginner
Suitable for dairy-free, vegans and vegetarians
These make great packed lunches to take to work or for kids. They have some great veggies, and protein packed feta and quinoa
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Serves 2
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10 Minutes
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2 pans
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Beginner
Suitable for vegans and vegetarians
This is a great dish for Vegans and Vegetarians where the subtle seaweed flavour of the rice adds that extra authenticity to the Asian flavours in the dish
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Serves 4
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15 Minutes
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1 pan
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Beginner
Suitable for dairy-free
“This quick and easy breakfast is perfect for when you’re busy but need to get a nutritious breakfast in, couldn’t […]
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Serves 2
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25 minutes
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3 pans
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Proficient
Suitable for vegetarians
These veggie burgers are delicious, even meat-eaters will be keen! The black Beluga lentils add a deep meaty texture – try it, you won’t be disappointed.
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Serves 2
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10 minutes
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1 pan
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Beginner
Suitable for gluten-free and vegans
A quick salad with lots of fresh flavours by our Wellbeing Chef.
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Serves 2
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40 minutes
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1 pan
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Beginner
Suitable for dairy-free, gluten-free, vegans and vegetarians
A twist on the classic hummus with extra sweetness from the caramelised garlic.
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Serves 2
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50 minutes
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1 pan
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Beginner
Suitable for dairy-free, gluten-free, vegans and vegetarians
A quick and comforting bowl of nutritious broth which is also vegan!