Avocado Pesto Grain bowl with Hot Smoked Salmon
Serve this dish on a large platter bowl to share around the table. Make sure you get a little of everything to really enjoy the salty pesto and hot salmon combination. Perfect for a dinner party with friends, it takes no time at all to make.
Suitable for dairy-free
- 250g Merchant Gourmet Pesto-ey Italian Style Grains
- 1/2 avocado, sliced
- 100g baby rocket
- 250g cherry tomatoes, halved
- 185g peppered hot-smoked salmon, flaked
- fresh basil leaves to serve
- 1/2 fresh lemon to serve
- Heat grains according to the instructions on the back of the pouch
- Combine grains, rocket, tomato and salmon in a large bowl
- Serve the grains, tomato and salmon mix topped with sliced avocado and basil and a squeeze of lemon juice
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