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All of our most festive recipes in one place!
Suitable for vegetarians
These super indulgent stuffed mushrooms are guaranteed to impress even the biggest of meat-eaters sat at the table.
Suitable for dairy-free, vegans and vegetarians
These crusty Christmas constellations are a feast of flavour and fun- filled with our favourite festive ingredients and a centre of gooey brie.
The crisp filo top and warming lentil base make the ultimate comfort food – not just for vegans!
Suitable for dairy-free, gluten-free, vegans and vegetarians
This hot pot is irresistibly hearty
This dish is an autumnal explosion of flavours; sweet, sour, spicy and super satisfying.
Chestnut stuffing sliders made with Chestnut, sausage meat, hoi-sin, pak choi, lime & ginger – they are a real crowd pleaser!
This recipe is a real winner, simple to make but will wow your guests every time.
This Chocolate Orange Polenta Cake is an amazing sweet, treat that tastes incredibly indulgent but actually only contains the most natural, wholesome ingredients.
Suitable for gluten-free and vegetarians
This is a really simple recipe to make. The porcini mushrooms give the soup a fantastic flavour.
A wonderfully vibrant, fresh pea and spinach soup, topped with crispy chestnut croutons. Perfect for a light lunch, or a snazzy starter.
A filling, festive salad with roasted carrots and chestnuts.
Sweet potato and chestnut puree – a winning luxuriously vegan take on mash that tastes great and caters for everyone!
A traditional Italian dessert made with only chestnut flour and water, enriched with juicy dried fruits, dates, crunchy nuts and the sweet notes of orange. Humble but deliciously festive!
This is a crumble inspired by mulled cider at Christmas to eat any time that it’s chilly.
This can be an elegant soup, a rustic one or a mixture of the two.
A truly festive mincemeat inspired by some of the ingredients from the famous 13 Christmas desserts of Provence
Suitable for dairy-free, gluten-free and vegetarians
A beautifully steamed and rich festive dessert which makes a wonderful gluten free alternative to the traditional Christmas pud – but with the same mouth watering look and feel
An original take on the humble mince pie recipe, with a variety of beautiful toppings to make them stand out from the crowd
A traditional, wintery, showstopper of a chestnut dessert
A wonderfully rich and comforting chestnut flavoured porridge, perfect for a healthy, hearty warming winter breakfast.
