Healthy Snacks

Satisfy those cravings with our healthier snacks

  • Filter/Search 

    Search by recipe title

    Filter by recipe features

    Filter by cooking details

    Filter by our products

    Filter by Discoveries

    Suitable for:

  • Serves 4

  • 30 minutes

  • 3 pans

  • Beginner

Suitable for vegetarians

“Parathas are something I grew up eating, but normally they are stuffed with vegetables. I mixed it up and created a Puy lentil filling, which gives them a nutty, hearty flavour.”

  • Serves 10

  • 1 hour

  • 1 pan

  • Proficient

Suitable for dairy-free, gluten-free, vegans and vegetarians

Our Super Seed granola packs a mighty crunch indeed, serve with greek or coconut yoghurt and a mango and passion fruit syrup.

  • Serves 4

  • 30 minutes

  • 1 pan

  • Beginner

Suitable for gluten-free and vegetarians

A filling and nutritious snack, perfect for lunch in a rush

  • Serves 6

  • 45 minutes

  • 3 pans

  • Proficient

Suitable for dairy-free, gluten-free, vegans and vegetarians

These falafels will keep for a few days in the fridge, so why not make a batch and use them throughout the week for a quick, healthy, yummy lunch?

  • Serves 8

  • 40 minutes

  • 3 pans

  • Beginner

Suitable for dairy-free, gluten-free, vegans and vegetarians

These super seed quinoa & blueberry bars are the perfect fill-you-up, portable breakfast for those in a hurry and a nourishing snack for both children and adults.

  • Serves 4

  • 60 minutes

  • 2 pans

  • Beginner

Suitable for vegetarians

Bread has long been a staple of human civilisation; now you can get in on the action with this simple, delicious loaf that makes great bruschetta.

  • Serves 2

  • 10 minutes

  • 1 pan

  • Beginner

Suitable for vegetarians

A lovely twist on the classic Bircher museli using our Simply Cooked Freekeh!

  • Serves 4

  • 50 Minutes

  • 1 pan

  • Proficient

Suitable for dairy-free, gluten-free, vegans and vegetarians

You won’t even miss the meat in this super tasty, super quick vegan take on pâté!

  • Serves 10

  • 35 minutes

  • 1 pan

  • Proficient

Suitable for gluten-free and vegetarians

Quinoa is such a versatile grain that can be used in so many recipes. It is a great source of protein and is delicious in these muffins as a quick breakfast or on the go snack.

  • Serves 8

  • 30 minutes

  • 2 pans

  • Beginner

Who doesn’t love a naughty chocolate treat?! These chocolate cookies are a slightly more healthy version of a classic favourite and perfect for a snack when those sugar cravings hit.

  • Serves 2

  • 20 minutes

  • 1 pan

  • Proficient

Suitable for vegetarians

Lentils are packed full of healthy goodness and this delicious recipe can be enjoyed for breakfast or lunch.

  • Serves 2

  • 10 Minutes

  • 1 pan

  • Beginner

Suitable for dairy-free, gluten-free, vegans and vegetarians

Inspired by Ottolenghi this beautiful recipe make for an amazing dip for your veggie sticks or on crackers.

  • Serves 4

  • 25

  • 1 pan

  • Beginner

Suitable for dairy-free

A super quick and tasty lunch or supper – minimal effort for maximum taste.