Lovely Lunches

Delicious lunch ideas for mid-week munching.

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  • Serves 4

  • 40 minutes

  • 2 pans

  • Beginner

Suitable for dairy-free, gluten-free, vegans and vegetarians

This hot pot is irresistibly hearty, perfect for those colder autumn days

  • Serves 4

  • 25 minutes

  • 1 pan

  • Proficient

Suitable for dairy-free, vegans and vegetarians

This dish is an autumnal explosion of flavours; sweet, sour, spicy and super satisfying.

  • Serves 4

  • 15 minutes

  • 1 pan

  • Beginner

Suitable for dairy-free, gluten-free, vegans and vegetarians

This is a fresh and feisty little number with plenty of crunch from the cucumber and extra tang from the lemon.

  • Serves 4

  • 40 minutes

  • 1 pan

  • Beginner

Suitable for dairy-free

A quick and delicious pasta dish with all the simplicity and burst of flavour of hearty Italian cooking.

  • Serves 4

  • 35 minutes

  • 3 pans

  • Proficient

Suitable for dairy-free, vegans and vegetarians

Intense flavour and creaminess of a risotto using our healthier wholewheat giant cousous

  • Serves 2

  • 10 minutes

  • 2 pans

  • Beginner

Suitable for gluten-free and vegetarians

This colourful salad is full of goodness, flavour and texture.

  • Serves 2

  • 30 minutes

  • 1 pan

  • Beginner

Suitable for dairy-free, vegans and vegetarians

A perfect meat-free Monday option, a hearty Mexican stew with a hint of spice.

  • Serves 2

  • 10 Minutes

  • 2 pans

  • Beginner

Suitable for gluten-free

Need a healthier twist on the South American classic favourite? Our spicy Mexican style pulses & grains add another level of flavour to this burrito bowl

  • Serves 2

  • 30 minutes

  • 1 pan

  • Beginner

Suitable for gluten-free and vegetarians

A deliciously wholesome, summery salad – just the thing for a quick lunch.

  • Serves 4

  • 45 minutes

  • 2 pans

  • Proficient

Suitable for vegetarians

Aromatic, wholesome, veggie and totally delicious. This lentil curry really is a winter warmer winner.

  • Serves 2

  • 35 minutes

  • 3 pans

  • Beginner

Suitable for dairy-free and gluten-free

A tasty and simple salad that will really fill you up!

  • Serves 4

  • 30 minutes

  • 1 pan

  • Beginner

Suitable for vegetarians

Scrumptious and super simple – a healthy twist on a stuffed veg classic.

  • Serves 6

  • 60 Minutes

  • 3 pans

  • Proficient

Suitable for dairy-free

You’ll find lots of delicious and rich flavours in this casserole, making it a real winner in the Winter months

  • Serves 2

  • 20 minutes

  • 3 pans

  • Proficient

Suitable for dairy-free, vegans and vegetarians

Perfect “Meat-free Monday” idea with lots of flavour

  • Serves 2

  • 1 hour

  • 2 pans

  • Proficient

Suitable for dairy-free, vegans and vegetarians

This delicious recipe couldn’t be easier to make, ideal for colder nights!

  • Serves 2

  • 30 Minutes

  • 3 pans

  • Proficient

Suitable for dairy-free

A warming chicken dish with a Persian or Levantine allure!

  • Serves 4

  • 20 minutes

  • 1 pan

  • Beginner

Suitable for dairy-free, gluten-free, vegans and vegetarians

A colourful salad with an amazingly fresh mix of flavours. Works well as a side dish, or popped into a pitta for lunch (with a good scattering of feta).

  • Serves 2

  • 40 Minutes

  • 2 pans

  • Beginner

Suitable for vegans and vegetarians

Try out this sweeter salad with roasted carrot!

  • Serves 2

  • 30 minutes

  • 2 pans

  • Beginner

Suitable for vegetarians

These make great packed lunches to take to work or for kids. They have some great veggies, and protein packed feta and quinoa

  • Serves 2

  • 10 Minutes

  • 1 pan

  • Beginner

Suitable for vegetarians

This is a great salad for kids, full of colour, crunch and bite

  • Serves 2

  • 30 Minutes

  • 1 pan

  • Beginner

Suitable for dairy-free, vegans and vegetarians

This is a delicious & nutritious vegetarian curry that goes a long way to getting your 5 a day

  • Serves 2

  • 10 minutes

  • 1 pan

  • Beginner

Suitable for gluten-free and vegetarians

A quick salad with lots of fresh flavours by our Wellbeing Chef.

  • Serves 6

  • 30 minutes

  • 1 pan

  • Beginner

Suitable for dairy-free, gluten-free, vegans and vegetarians

Powerfully flavoured, packed full of energy and delicately decorated, these chestnut and quinoa protein balls are the perfect healthy snack