Burrito Supergrain Bowl with Crispy Tofu & Avocado

Name: Burrito Supergrain Bowl with Crispy Tofu & Avocado
Total time: PT10minutes
Yield: 2
Ingredients: 1 pouch Merchant Gourmet Burrito Supergrain Bowl; 150g organic tofu, cut into strips; 1 tsp olive oil; ½ tsp garlic powder; ½ tsp smoked paprika; ½ tsp black pepper; ½ avocado, sliced; 1½ tbsp sauerkraut

A quick, protein-packed bowl that's perfect for post-workout lunches or speedy midweek meals. Merchant Gourmet Burrito Supergrains are topped with smoky crispy tofu, creamy avocado and tangy sauerkraut for a satisfying combination of flavour, texture and plant-powered goodness.

10 minutes Serves 2 Beginner

Ingredients

1 pouch Merchant Gourmet Burrito Supergrain Bowl
150g organic tofu, cut into strips
1 tsp olive oil
½ tsp garlic powder
½ tsp smoked paprika
½ tsp black pepper
½ avocado, sliced
1½ tbsp sauerkraut

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Burrito Supergrain Bowl

220G

Heat the Merchant Gourmet Burrito Supergrain Bowl according to the packet instructions, or warm in a frying pan over a medium heat for around 3 minutes, stirring occasionally.
Meanwhile, place the tofu in a bowl with the olive oil, garlic powder, smoked paprika and black pepper. Toss well to coat.
Heat a frying pan over a medium-high heat and cook the tofu for a few minutes on each side until golden and crisp.
Spoon the warm Burrito Supergrains into serving bowls.
Top with the crispy tofu, sliced avocado and sauerkraut.

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