Spanish Style Lettuce Cups with Tahini Dressing

These fresh lettuce cups combine Spanish Style Grains with roasted vegetables and a creamy tahini dressing. Light, colourful and packed with flavour, they're a simple lunch or dinner that's ideal for using up leftover vegetables.


20 minutes Serves 2 Beginner
Spanish Style Lettuce Cups with Tahini Dressing
Ingredients
  • 1 pouch Merchant Gourmet Spanish Style Grains
  • Mixed vegetables, finely diced (such as cauliflower, green pepper, cherry tomatoes and sweetcorn)
  • Baby gem lettuce leaves, separated into cups
  • 2 tsp tahini
  • Squeeze of lemon juice
  • 4 tsp water
  • Olive oil
  • Salt and black pepper

Shop the recipe

Spanish Style Grains
Spanish Style Grains
250G
  1. Preheat the oven to 200°C.
  2. Heat the Merchant Gourmet Smoky Spanish Style Grains & Rice according to the packet instructions and transfer to a large mixing bowl.
  3. Arrange the diced vegetables on a lined baking tray.
  4. Drizzle with olive oil, season with salt and black pepper, and roast for 20 minutes until softened and lightly golden.
  5. Meanwhile, whisk together the tahini, lemon juice, water, a drizzle of olive oil, salt and black pepper until smooth and pourable.
  6. Add the roasted vegetables to the grains and mix well.
  7. Spoon the mixture into the baby gem lettuce cups.
  8. Drizzle over the tahini dressing and serve immediately.

More recipes

View all

FOLLOW THE FLAVOUR

Scroll. Save. Savour.

@merchantgourmet
United States

Your location is set to United States