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Freekeh Bircher Museli

Freekeh Bircher Museli

A lovely twist on the classic Bircher museli using our Simply Cooked Freekeh!

By Sophie Michell, our Wellbeing Chef

  • Serves 2

  • 10 minutes

  • 1 pan

  • Beginner

Suitable for vegetarians

Freekeh

Ingredients

Instructions


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1.Just mix all the ingredients together and serve. It is best after a few hours of sitting in a fridge, but if you don’t have time just mix and go!

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