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Serves 6
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60 minutes
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1 pan
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Proficient
Suitable for dairy-free, vegans and vegetarians
This focaccia is a glorious loaf with tons of taste, the dough absorbs the flavours from the olive oil and sun-dried tomatoes, making the sum of its parts into an irresistible whole. The combination of crunchy, soft and crumbly makes the texture of as much of a treat as the taste