Pilau Rice

Ingredients

Cooked Extra Long Indian Basmati Rice (90%) (Water, Extra Long Indian Basmati Rice), Caramelised Onion (6%) (Onion, Rapeseed Oil, Brown Sugar), Sunflower Oil, Vegetable Bouillon  (Salt, Yeast Extract, Dextrose, Potato Starch, Onion Extract, Carrot Powder, Parsley, Spice Extracts [Pepper, Celery], Colour [Curcumin], Herb Extracts [Marjoram, Thyme, Sage]), Cornflour, Mustard Seeds, Turmeric Powder, Cumin Seeds, Curry Powder (Coriander, Fenugreek, Turmeric, Potato Starch, Caraway, Cayenne Chilli, Cumin, Paprika, Salt, Rapeseed Oil, Black Pepper, Garlic Powder), Crushed Curry Leaf, Salt, Cardamom Seeds. 

Allergens

For allergens, see ingredients in bold.

Heating instructions

Best enjoyed hot but can be eaten cold.

Microwave:
Squeeze the pouch to loosen the rice. Tear a 2cm opening at the top and heat for 90 seconds at 1000W or 2 minutes at 700W. 

Hob:
Empty contents into a pan and heat through with a dash of water.

Storage

Store in a cool, dry place. Once opened, refrigerate and eat within 3 days.