Gourmet Baked Beans on Toast

Rich, tomatoey Merchant Gourmet Gourmet Baked Beans piled onto thick slices of buttery sourdough toast and finished with melted cheddar. This elevated take on a British classic is ready in just 10 minutes, making it the perfect breakfast, easy lunch or comforting weeknight dinner.
Written by Merchant Gourmet
Gourmet Baked Beans on Toast
Ingredients
  • 2 slices sourdough bread
  • Butter, for spreading
  • 1 pouch Merchant Gourmet Gourmet Baked Beans
  • A handful of mature Cheddar cheese, grated
  1. Toast the sourdough until golden and crisp, then generously butter each slice.
  2. Heat the Merchant Gourmet Gourmet Baked Beans according to the pack instructions.
  3. Spoon the hot baked beans over the buttered toast and scatter over the grated Cheddar.
  4. Serve immediately while the cheese is melting and the toast is still crisp.

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