So called because they look rather like beluga caviar, these lentils have a striking appearance and absorb sauces beautifully. Our Beluga® Lentils have been simply cooked with onion, bay leaf, water and olive oil – they hold their shape well, so work wonderfully in soups and stews.
Good to know
- high fibre
- high protein
- suitable for vegans
Squeeze the pouch to loosen the grains. For best results, heat through in a pan with a dash of water. Otherwise, tear a 2cm opening at the top and microwave for 45s at 900w, or simply enjoy it cold.
Beluga Lentils (96%) (Water, Beluga Lentils), Onion, Olive Oil, Bay Leaf Powder.
Energy kJ/kcal 614/146 Fat 1.6g of which saturates 0.3g Carbohydrates 18.5g of which sugars 0.7g Fibre 6.4g Protein 11.1g Salt 0.03g
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